Monday, April 26, 2010

A Wok Winner!

I won this beautiful wok from Sharon at The Culinary Adventures of A New Wife:
I can't wait to use it. Any suggestions for my first recipe in my new wok?

3 comments:

  1. What luck! I've never used Calphalon but have heard good things about it. How about pad thai? I make a simple version of it (here's Mark Bittman's recipe) minus the tamarind paste, and it's quick and easy!

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  2. Wok ya going to make first??? LOL..sorry lame humor!!

    Have fun!

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  3. We have a Calphalon chef's pan we use as a wok - it's awesome. Love it more than the actual wok we got for our wedding.

    How about the Drunken Stir-fried beef with green beans?? It's my favorite to fix in the wok!

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